We all have our ‘off’ days where nothing seems to come together in the kitchen – and I had mine last night. ‘C’ came home from yet another business trip, and I really wanted to put together a lovely meal for him – he has been eating out nearly every night, and so have I this week, and I thought a good home cooked meal would be the perfect way to spend the evening together.
I decided to make roast Cornish hens with roast carrots and bacon as well as sautéed some potatoes with rosemarry…all of which sounds really good – but somehow I missed the mark. To be honest I am not really sure what I did wrong, but the chicken turned out to be rubbery and fatty, and the carrots undercooked and oily – but at least the potatoes and gravy were well received. Keep Reading
