If there is one thing that everyone should have in their cooking repertoire is a good roast chicken!
Chicken
Roast Chicken for One!
When I’m on my own, I tend to make a lot of vegetarian dishes or one-pot meals, as they generally are quick and easy, and I can make enough for lunch the following day. However, one evening last week, I really had a craving for chicken – and although I must admit that this wasn’t the best dish I have ever made (it was incredibly salty), it was however, incredibly simple and goes to show that you can make a really good, healthy meal just for yourself with very little hassle. Keep Reading
Chicken Liver Pate
Today is a public holiday – its Constitution day. To be honest, I don’t really know what that entails for the Mexicans, but I do know it meant that I could sleep in until 10am, have my Peruvian make me banana pancakes for breakfast, lounge around in my pajamas until 2 before getting ready to go for a late lunch at 3 – perfect way of spending a day!
A couple of hours ago it started to rain – giving this day an even cosier feel. It also reminded me slightly of Christmas and I realised that I never posted any of the wonderful food that was made over the holidays. So I thought I would start with this simple recipe – Chicken Liver Pate.
Chicken Lettuce Wraps
- Lettuce Wrap
You ever make something that is so simple yet so incredibly delicious that you wonder why you don’t prepare this every day of the week? Well I had that revelation yesterday when I made these Asian inspired chicken lettuce wraps! The combination of the soya marinated chicken with the fresh clean crunch of the iceberg lettuce – was fantastic! I really have no idea why I have not attempted to make this sooner. Best, of all, it is so easy to prepare and such a light yet filling meal. Keep Reading
The Travelling Chopsticks 